Backroads: The Road to Chicken Holler
Author: Lynn Coffey
The Road to Chicken Holler is the second volume in a series of Appalachian culture books by Lynn Coffey. As with the first, it is a 9x6 inch trade paperback, 279 pages with 169 black and white photographs of the people and crafts of Virginia’s Blue Ridge Mountains. The twenty-nine chapters of The Road to Chicken Holler include information on quilting, making lye soap, midwifery and home births, dowsing for water, mountain music, apple butter boiling, bear hunting, wild game recipes, driving cattle, river baptizing, plus continuing personal interviews with the hearty Scots/Irish natives. A must read for those who enjoyed Plain Folk & Simple Livin’.